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Diners, Drive-ins And Dives: Season 10 - EPISODE 9
Director:
Stars:
Each episode generally has a unifying theme (such as burgers or comfort food) with the host visiting multiple restaurants to sample the food that corresponds to this theme. The program focuses on small, independent eateries featuring traditional American-style, sometimes Canadian, cuisine (such as barbecue, smoked meat, hamburgers, deep-fried food, pizza, steak, and bacon-and-egg breakfast), regional styles, or ethnic specialties. Most often, the chosen restaurants use fresh ingredients, home-style recipes, and gourmet culinary approaches to what is usually not considered gourmet food. The host interacts with both the customers, to get their opinion on the food, and with the kitchen staff, who demonstrate how to prepare one or more of the dishes.
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HD 57 m
Stab In The Dark: All Stars
Director: Stab
Stars: Mick Fanning, Ashton Goggans, Dane Reynolds
Is it possible to call a surfboard the best in the world? Is it possible to call a shaper the best in the world? Each year we invite 12 of the worlds best shapers to shape a clear and unmarked surfboard for an unknown surfer of...
FHD 1h55m
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